Baking

Have you ever wondered why they don’t use garlic bread in Italy? It’s because their bread celebrates simplicity and purity. In this guide, we’ll break down the real story behind Italian bread traditions in simple terms so you’ll know exactly what Italians eat and why garlic bread never made it to their tables. We’ll cover:

If you’ve ever wondered why Italian food at certain restaurants tastes completely different from others, you’re experiencing the fresh ingredient factor. Last week, I watched a chef add fresh basil to marinara sauce. The aroma filled the kitchen, creating a completely different dish than what most know as “Italian food.” That moment showed me what

Have you watched ‘Is It Cake?’ on Netflix? If not, you’re in for a treat! On this wildly popular show, cake artists from around the world compete to create realistic and often baffling cakes that look just like real-life items. From various pieces of fruit to animals, it can be hard to tell what is